INDULGENCE Discussions (10)

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WHAT TO DO WITH A PUMPKIN

I have an increasing number of pumpkins in my garden - more than I or my guests shall be able to eat. So this evening... - Cut the pumpkin…

Started by David Brazier

2 Aug 7, 2019
Reply by Jan Wizinowich

Délices vegan and biological, without sugar, handmade by Daniël, partner of Vajrapala [French/English]

Les déserts végétaliennes faites à main par Daniël à l'occasion de nouvel an pour ses enfants et petit-enfants. Mangé dans une ambiance de…

Started by Vajrapala Lut Moerman

0 Aug 12, 2017

WHAT DO YOU EAT AT BREAKFAST?

I almost always have a cereal of some kind. I particularly like porridge - that’s what you call "oatmeal" if you are American - and have it…

Started by David Brazier

13 Jun 9, 2017
Reply by David Brazier

AUBERGINE & PASTA FEAST

My cooking is largely a matter of seeing what I have left in the fridge, safe and garden and putting it together one way of another. Here’s…

Started by David Brazier

0 May 21, 2017

HOW DO YOU DO YOUR COFFEE?

For a long time I used to use a cafetiere with a plunger. well, a number of them, in fact, because they were always breaking. The thin glas…

Started by David Brazier

9 Mar 16, 2017
Reply by David Brazier

ENJOYING THE COLD

My thermometer says that the outside temperature at the moment - 11.30am - is minus 4 centigrade. Goodness knows what it got down to last n…

Started by David Brazier

3 Feb 11, 2017
Reply by Satya Robyn

ORANGE MOON RISING

This evening an orange moon, almost full, in the glistening sky of one of the coldest of nights. By morning there will be a heavy frost. Th…

Started by David Brazier

0 Feb 10, 2017

... AND FOR THIS EVENING'S MEAL: Mushroom & Parship Stir Fry

Ingredients 4 baby parsnips - wash, peel, cut into small pieces 1 large onion - peel, dice 4 large best quality French field mushrooms - pe…

Started by David Brazier

1 Feb 10, 2017
Reply by David Brazier

TARA & I GO FOR A NIGHTTIME STROLL

A Walk at NightI finished my evening meal at about seven o’clock. At this time of year that is well past sunset. Tara the cat was out. I de…

Started by David Brazier

4 Feb 8, 2017
Reply by David Brazier

ELEVENSIES

Take a thin slice of rich fruit cake, squeeze on to it the juice of half a lemon - or as much as necessary to make the whole moist. Add fro…

Started by David Brazier

7 Feb 6, 2017
Reply by Yvette Peters

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Bombu Quote

Posted by Dayamay Dunsby on January 27, 2020 at 11:25 0 Comments

Quote from Anthony De Mello:
“…in awareness you will understand that honour doesn’t mean a thing. It’s a social convention, that’s all. That’s why the mystics and the prophets didn’t bother one bit about it. Honour or disgrace meant nothing to them. They were living in another world, in the world of the awakened. Success or failure meant nothing to them. They had the attitude: “I’m an ass, you’re an ass, so where’s the problem?”

Namo Amida Bu( ;

Sagesse féline...

Posted by Tamuly Annette on September 29, 2019 at 12:00 1 Comment

En l'absence de Darmavidya, j'ai - en ma qualité de voisine et d'amie - le privilège de m'occuper (un peu) de Tara, la petite chatte. C'est un bonheur  de la voir me faire la fête chaque fois que je me rends à Eleusis: elle s'étire, se roule sur le dos au soleil ou saute sur mes genoux. J'ignore si elle a profité de l'enseignement du maître des lieux, mais j'ai comme l'impression qu'elle me donne une belle leçon de sagesse: elle…

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WEEP FOR OUR WORLD

Posted by David Brazier on August 20, 2019 at 21:38 3 Comments



At the moment I am feeling very sad for the state of the planet. As I write the great forests are being consumed by fire, both the tropical forest in Brazil and the tundra forest in Russia. The great forests are the lungs of the earth. I myself have lung problems. When there are parts of the lungs that don’t work anymore one can run out of energy. It can strike suddenly. We will probably not do anything serious about climate change or wildlife extinction…

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